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Full Tang Chef Knife Handmade Forged High-carbon Clad Steel Kitchen Knives Cleaver Filleting Slicing Broad Butcher knife
SKU:
3256805446116719
In Stock
$17.35
In Stock
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Description
- Brand Name: NoEnName_Null
- Blade Length: 16.5
- Blade Material: STAINLESS STEEL
- Sharp Blade: YES
- Blade Angle: >60°
- Handle Length: 12.5
- Origin: Mainland China
- Type: Knives
- Certification: CE / EU, CIQ
- Knife Type: Cleaver
- Material: STAINLESS STEEL
- Blade Material: Carbon Steel Trowel
- Hardness: 60 to 61 HRC
- Applicable place: Home kitchen, hotel, restaurant, gifts
- Feature: Eco-Friendly,Stocked
- Sharpness: razor sharp
- Food: Turkey meat Salmon Steak beef Bread Fish Chicken Vegetabl knife
- Food 2: Fish sashimi Salmon Sushi Vegetables Fruit Turkey Beef knife
- Uses: Kitchen Chef frozen Santoku Cleaver Cutter Slicing Filleting Steak
- Choice: yes
- semi_Choice: yes
Description
Blade material: 440C stainless steel
Handle material: Chicken Wing Wood Handle
Length: 29cm
Blade length: 16.5cm
Blade thickness: 5 mm
Blade width: 12.5 cm
Net weight: 460g
Hardness: 60-61HRC.
Product Usage: Ideal for various tasks including mincing, dicing and slicing vegetables, fruits, fish, meat and other food materials.
Sharp Edge
The blade is made of 440C stainless steel, high Rockwell hardness, hand polished edges. Carefully designed tapered stainless steel edges for easy and efficient cutting. Brushed blade design that anti-food sticks to the blade. Mirror blade, sharp and durable, maintain good brightness.
Chicken Wing Wood Handle
carefully selected wood, healthy and environmentally friendly. Ergonomically designed handle, complete tang and perfect balance for ruggedness and complete control.
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